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Pure Energy Efficient Non Electric Yogurt Maker Flavored Yogurt Making Machine

Gordon International Industries Limited
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    Buy cheap Pure Energy Efficient Non Electric Yogurt Maker Flavored Yogurt Making Machine from wholesalers
     
    Buy cheap Pure Energy Efficient Non Electric Yogurt Maker Flavored Yogurt Making Machine from wholesalers
    • Buy cheap Pure Energy Efficient Non Electric Yogurt Maker Flavored Yogurt Making Machine from wholesalers

    Pure Energy Efficient Non Electric Yogurt Maker Flavored Yogurt Making Machine

    Ask Lasest Price
    Brand Name : Gordon
    Model Number : GD6101
    Certification : German LFGB and America FDA
    Price : Negotiable
    Payment Terms : 30% T/T in advance and 70% T/T against copy of BL
    Supply Ability : 5000 - 10000 pcs per month
    Delivery Time : 30 days based on MOQ
    MOQ : Discuss
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    Pure Energy Efficient Non Electric Yogurt Maker Flavored Yogurt Making Machine


    Pure Energy Efficient Yogurt Maker Without Electricity Flavored Yogurt Making Machine


    Product Introduction :


    Manual yogurt maker to work only need hot water , non electric , save money and benefits . Not only delicious , but also very economical. Using IH steam ring heat technology to truly create 360 degree steam cycle heating, so that every part of the fermentation tank is evenly heated, and the active probiotics content of yogurt is high and the taste is delicate.

    Although store-bought yogurt does provide some health benefits, it also can contain a surprising amount of sugar. Homemade yogurt will have far less sugar than the commercial yogurt since you are controlling what you put into the recipe. And when making yogurt, you'll also be helping the environment by using the individual plastic containers reusable jars that many manual yogurt makers come with, which is much better than all of those plastic yogurt tubs.


    Features:


    • Exquisite design , fashion appearance.
    • Wrap around thermostatic fermentation design ensures that the activity of lactic acid bacteria
    • Use boiling water heating , security and saving energy .
    • Adopt storage Box-type containers design , making yogurtin the process of production and preservation from pollution.
    • Made by food grade safety material

    Product Analysis and Advantage :


    Product Analysis :Main body , Thermal insulation frame , Milk pot , Thermal cover and Upper cover
    Advantage:
    • BPA free
    • Makes probiotics-rich yogurt in just 8-12 hours
    • You can make up to 1000 ml of yogurt for 1 batch at home
    • Makes creamy yogurt from milk , soymilk, or bean milks
    • Makes liquid yogurt from nut milks like almond milk , and grain milks like rice milk
    • Non electric , energy efficient

    Method of application :


    1 . Pour 1000ml milk into the milk pot .

    2 . Pour yogurt starter into the milk pot and mix well . ( Per 1000ml milk use 1g bacteria powder )

    3 . Pour the boiling water into yoghourt maker until reach scale line .

    4 . Put heat insulation frame in yogurt maker , then put milk pot into heat insulation frame . Cover the thermal and upper cover , Enjoy it after 8-10 hours .


    Recipe of strawberry yogurt:



    2½ cups yogurt,

    4 fresh strawberries puréed in the blender or strawberry jam,

    1-2 tbsp honey,

    agave or other natural sweetener Strawberries to garnish.


    Adding Flavors


    If you plan to make flavored yogurt, now's the time to add ingredients such as jam, vanilla extract, or cooked fruit to the yogurt-milk mixture. You can also add the flavorings directly into each jar for fruit-on-the-bottom-style yogurt.


    Announcements :

    1. Do not cover when use boiling water to disinfect the milk pot (because sealing of the pot is very good, when temperature declines, it will cause “negative pressure” effect, which will cause the cover can’t able to open.) Please separate it for disinfection.
    2. Do not clean with detergent containing chemical substances.
    3. Please use pure milk or fresh milk, milk after modulating can’t ferment.
    4. When drink by several times, the surface of yogurt will arise the yellow whey. The liquid is rich in vitamins and can be safely to drink.
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